nature
① Ceramic knives are resistant to corrosion from various acidic, alkaline, and organic substances, will not rust or discolor, and do not dissolve metal ions, making them healthy and environmentally friendly.
② Easy to clean, can maintain the original color and flavor of food, and does not react with food in any way, reducing the chance of bacterial growth.
③ The knife is completely non-magnetic and made of fully dense material without pores.

purpose
Ceramic knives are used in modern kitchens and have advantages that metal knives cannot match. Its cutting edge and blade surface are uniform and consistent, with sharp edges and hardness second only to diamond. Its wear resistance is 60 times that of metal knives, reflecting the green and environmentally friendly concept of the new century and new materials.